The menu includes dishes from around the globe. Here's just a sampling:
Omelet breakfast.
Bubur Ayam - rice porridge breakfast with chicken and fried shallots.
Three Colour Salad with roasted bell peppers and cheese.
Two Colour Soup - Ginger Carrot in one half of the bowl, Potato Leek in the other half.
Crispy Calimari salad.
For vegetarians (and others!), Zucchini & Eggplant Roulade with Mozarella over tomato sauce.
Baked stuffed mushrooms, topped with cheese.
Balinese Chicken (Pepes Ayam) cooked in banana leaf, served with roasted eggplant. What's the pointy green thing in the middle? That's steamed white rice wearing its "party hat" (at least, that's what I call it!)
Pizza with chicken and spinach.
Tuna Steak with teriyaki sauce and mashed potatoes.
And a dessert...
Homemade Apple Pie.
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